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Certificate II in Skills for Work and Vocational Pathways

FSK20119

Certificate II in Skills for Work and Vocational Pathways

Career opportunities

This course provides an industry-recognised qualification with multiple career opportunities such as: 

Administration

Support roles

Retail

Warehousing

About the qualification

This qualification is designed for individuals who require development of core skills and knowledge to prepare for workforce entry or vocational training pathways.

It is suitable for individuals who require:

  • a pathway to employment or vocational training
  • reading, writing, numeracy, oral communication and learning skills at Australian Core Skills Framework (ACSF) Level 3
  • entry level digital literacy and employability skills
  • a vocational training and employment plan.

Course overview

Duration

12 months

location

  • Australian Capital Territory
  • New South Wales
  • Northern Territory
  • Queensland
  • South Australia
  • Tasmania
  • Victoria
  • Western Australia

Next intake

Now

Delivery

This qualification is delivered using a blended learning format that includes online, e-learning and hard copy materials.

Delivery modes include distance education, facilitated remote or face to face support by a qualified trainer, face to face training room based or on the job.

Learners can enroll in one or more units as a skill set as required for their personal development, workplace requirements or compliance.

Fees and
funding assistance

$3,500


Eligible students may be able to access government-funded training programs. Eligibility is based on factors such as residency, age, employment status, and the course you choose. During the application process, our team will review your circumstances and advise you on any available funding opportunities to help reduce your course costs.

Course requirements

A Unique Student Identifier (USI) is mandatory for all students undertaking nationally recognised training in Australia, including courses delivered by Sureway Skills Training. If you don’t have one, we can help you apply during the enrolment process.

Course code

FSK20119

What you’ll study

1

Core units

13

Elective units

14

Total number of units

All electives chosen must contribute to a valid, industry-supported vocational outcome.

CORE UNITS FOR FSK20119 CERTIFICATE II IN SKILLS FOR WORK AND VOCATIONAL PATHWAYS

FSKLRG011

Use routine strategies for work-related learning

Elective units

FSKNUM014

Calculate with whole numbers and familiar fractions, decimals and percentages for work

FSKNUM015

Estimate, measure and calculate with routine metric measurements for work

FSKNUM017

Use familiar and routine maps and plans for work

FSKNUM018

Collect data and construct routine tables and graphs for work

FSKLRG010

Use routine strategies for career planning

FSKLRG009

Use strategies to respond to routine workplace problems

FSKOCM007

Interact effectively with others at work

FSKRDG010

Read and respond to routine workplace information

FSKWTG009

Write routine workplace texts

FSKLRG007

Use strategies to identify job opportunities

BSBTEC201

Use business software applications

BSBWHS211

Contribute to health and safety of self and others

BSBTEC202

Use digital technologies to communicate in a work environment

Frequently Asked Questions

Generally, there are no formal entry requirements. However, basic literacy and numeracy skills are recommended.

The course is delivered online, providing flexibility for learners.

You’ll acquire foundational hospitality skills, including customer service, food and beverage service, and workplace safety.

Students are expected to engage in regular study and complete assessments within set timeframes.

Access to a computer with internet connectivity is essential for online learning.

Work placement requirements may apply; please consult SST for specific details.

Approximately 12 months.

Graduates can pursue entry-level roles in the hospitality industry, such as food and beverage attendant or barista.

Enrolment in individual units may be possible; please inquire with SST for options.